Tegolo Menu

Discover the Tegolo Menu


Crudités tasting

Oysters, prawn, red shrimp, sea ​​urchin,pink salmon tartare, Norway lobster in Mazara and tuna sashimi blue fin, local fish

30.00 €

Russian Beluga Caviar

90.00 €

Russian Asetra Caviar

40.00 €

Russian Kaluga Amur Caviar

40.00 €

Russian Baikal Caviar

20.00 €

Oysters Perle Noire

5.00 €/ cad

Oysters Cancale

5.00 €/ cad

Scabbard fish tartare

20.00 €

Gelée oysters in Champagne with pink pepper

30.00 €

Plateau Crudité

Oysters, shrimp, prawns, shrimp, nostrale fish carpaccio

60.00 €

Plateau Royal

200.00 €

Scabbardfish Tartare

Dietetic, digestible and healthy

20.00 €


You can request custom Plateau according to your taste requirements.

Giant Nephrops of Tirreno Sea

14.00 € / hg

Mazara del Vallo Nephrops

9.00 € / hg

Mazara del Vallo Prawns

9.00 € / hg

Mazara del Vallo Red Shrimp

9.00 € / hg


Monkfish Rollée and Local Shrimp Cooked at Low Temperature With Their Broth and Cabbage Salad

12.00 €

English curd cream with chopped pistachios, Mazara del Vallo red shrimp, Belgian endive and Colonnata Lard

20.00 €

Salt Cod Creamed in Cannolo on Cinnamon Pumpkin Cream with Chopped Pistachio

13.00 €

Squid Upside Down with Artichokes and Broccoli Mousse

15.00 €

Seafood Soup, Arborea Mussels and Clams

16.00 €

Selection of Italian and Swiss Cheese with Honey and Mustard

18.00 €

First course

Risotto In The Sea With Clam Cream


Risotto with cuttlefish ink


Gnocco With local Nephrops With Chocolate And Red Radicchio


Chitarre with Fresh Norwegian Salmon, Russian Caviar And Sour Cream


Our Version of ``Scoglio``


Spaghetti with Clams and local Artichokes


Spaghetti with red prawns from Mazara Del Vallo and pistachio from Bronte


Spaghetti with pumpkin flowers clams


Chitarre with cuttlefish ink with leek and red prawns from Mazara del Vallo


Second course

Prawns, Nephrops with fresh herbs

30.00 €

steak beef with roast potatoes

20.00 €

Leghorn Cacciucco without fishbones

28.00 €

Local Fish ``Alla Tegola``

Local fish, exposed tray (specialty restaurant)

7.50€ / hg

tuna Steak with sesame and poppy seeds


Catalana Lobster

8.00 €/hg

Catalan lobster with fruit and vegetables

12.00 €/hg

``Batti-Batti`` in Catalan with fruit and vegetables

20.00 € / hg

giant shrimps from the Tuscan archipelago in Catalan with fruit and vegetables

14.00 € / hg

Fish Fillet of the Day Cooked at Low Temperature on Squid Ink Purée and Basil Caviar



Tegolo's specialty dessert

Our pastry